5ml
Extraction method: Steam distillation
Origin: Egypt
Plant part: Seeds
Botanical name: Pimpinella Anisum
Certification: CERES
€9,90 "*"
5ml
Extraction method: Steam distillation
Origin: Egypt
Plant part: Seeds
Botanical name: Pimpinella Anisum
Certification: CERES
Anise(German and Swiss High German: [ ]; Austrian High German: [ ];Pimpinella anisum) is a plant species of the genusPimpinella in the umbellifer family(Apiaceae). Aniseed is used as a spice and medicinal plant and was the medicinal plant of the year in Germany in 2014. The fruits of this plant species are also known as aniseed. Aniseed should not be confused with the sweet aniseed(Myrrhis odorata), which sometimes also goes by the German name Aniskerbel or wild aniseed.
It is already mentioned in the Egyptian papyrus Ebers (ca. 1550 BC). Pythagoras, known as a great mathematician, described the anise as an herb against bloating and stimulating appetite. He came to us only in the 8th century through Charlemagne.
The aroma is determined by Anethol, which at 90 is the main component of the essential oil. Plants with a very similar aroma are fennel, star anise and the rarely used sweet dolde (Myrrhis odorata).
Parasites, however small, can become very dangerous to humans. The use of aniseed organic essential oil not only repels lice, ticks, fleas and mites, but also some other annoying companions. The use of aniseed oil against parasites is particularly pleasant, as the scent of essential oil is perceived by most people as beneficial.
Many desserts, pastries and drinks are refined with aniseed oil. You don’t necessarily need to use commercially available aniseed seeds to flavor food when you can bring the aroma of aniseed into your food and drinks much more easily with the help of pure aniseed essential oil. When seasoning food, you must dose your aniseed oil just as carefully as with other applications. Otherwise, there would be nausea if you really just want to facilitate digestion.
95kg seeds make one liter of organic anise essential oil
Effect Mental Anise organic essential oil :
Anise is slightly antiseptic, antispasmodic, digestive, heart-strengthening and mucous. Aniseed oil is very calming, so for some people it triggers childhood memories of happy days – like folk festivals, Christmas, good sweets that were associated with aniseed. Relaxed with nervousness. Helps with nightmares Stimulates the Mind
Effect Physical:
Acts soothing, relieves convulsions, relieves pain, is stimulating to the body’s fluid production: “Anis lets everything flow”, e.g. breast milk, gastric juices or bile juices. Aniseed is slightly antiseptic, antispasmodic, digestive, cardiotonic and expectorant.
Aniseed oil has an estrogenic effect, i.e. it balances and regulates the female hormone balance.
Anise blends well with wild mountain lavender (Lavandula angustifolia) and rose geranium (Pelargonium graveolens).
Ingredients: Ether, sesquiterpenes, monoterpenols, phenols, aldehydes, ketones, cumarine and furocumarine
Biochemical specification:trans-anethole, g-himachalene, estragole
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